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Dinner Menu
Appetizers
- Fresh Guacamole
- $14.00
- made to order; served with tortilla chips & salsa
- Chicago Style Spinach Dip
- $14.00
- spinach, artichokes & parmigiano-reggiano, carrots, celery sticks, tortilla chips & salsa
- Barbeque Danish Baby Back Ribs Appetizer
- $13.00
- half rack; served on a bed of sweet potato french fries
- Mini Bacon Cheddar Cheeseburgers
- $12.00
- four mini angus burgers, topped with applewood smoked bacon, barbeque sauce & cheddar cheese; served with french fries & a pickle
- Buffalo Wings
- $11.00
- served with celery, carrots & bleu cheese dressing
- Home-Battered Chicken Tenders
- $10.00
- served with honey mustard dipping sauce or tossed in our buffalo sauce
- Jumbo Lump Crab Cakes
- $15.00
- served over a pommerey mustard sauce
- Crispy Calamari
- $11.00
- tossed with cherry peppers; served with marinara, garlic aioli & lemon
- Tempura Spicy Tuna Roll
- $13.00
- rolled with avocado, carrots, cucumbers & wasabi; served with soy dipping sauce & sriracha aioli
- Mozzarella Sticks
- $8.00
- deep fried mozzarella, breaded with panko bread crumbs; served with homemade marinara sauce
- Pierogies
- $9.00
- stuffed with potatoes & topped with an onion butter sauce; served with sour cream
- Mini Empanadas
- $10.00
- chicken stuffed; served with sour cream & southwestern dipping sauce
- Sweet Potato French Fries
- $7.00
- sprinkled with brown sugar; served with our homemade ketchup
- Black & Tan Onion Rings
- $8.00
- served with our homemade ketchup & honey mustard
- Grilled Vegetable Napoleon
- $10.00
- layers of zucchini, eggplant, portobello mushrooms, roasted red peppers, fresh mozzarella, roasted tomatoes,grilled pickled red onions & sweet potatoes; served with balsamic reduction
- Nachos
- $12.00
- ground beef, hot cherry peppers, olives, Monterey Jack cheese & scallions; served with sour cream, salsa & guacamole
- Fried Pork Dumplings
- $11.00
- fried pork dumplings served with Thai chili coconut cream sauce & cilantro oil
- Coconut Shrimp
- $13.00
- fried golden brown & served with a side of house Orange Marmalade
Salads
- House Salad
- $9.00
- crisp mesclun greens, shredded carrots, sliced red peppers, tomatoes, cucumbers, sliced red onions & toasted croutons; served with your choice of dressing
- Iceberg Wedge
- $9.00
- baby iceberg, topped with chopped applewood smoked bacon,tomatoes, red onions & homemade bleu cheese dressing
- Blackened Ahi Tuna Salad
- $18.00
- seared ahi tuna layered with fresh avocados & mango salsa; tossed in a sriracha arugula salad with won tons & soy dipping sauce
- Farmhouse Salad
- $15.00
- roasted chicken, chopped iceberg, roasted cashews, walnuts, applewood smoked bacon, apples, chopped egg, raisins, tomatoes, croutons & onions; tossed in honey mustard dressing
- N.Y. Strip & Avocado Salad
- $15.00
- grilled to your liking, Hass avocados, chopped romaine lettuce, shredded carrots, tomatoes, scallions, sesame seeds & tortilla strips; tossed in our ginger vinaigrette
- Balsamic Chicken Salad
- $15.00
- sauteed balsamic chicken, mesclun greens, roasted walnuts, tomatoes, roasted red peppers, sun-dried cranberries & fresh mozzarella; served with a balsamic reduction
- Country Salad
- $15.00
- our home-battered chicken tenders, danish bleu cheese crumbles, walnuts, chopped bacon, chopped eggs, onions, tomatoes, Hass avocados & toasted croutons; served with your choice of dressing
- Coconut Crusted Shrimp Salad
- $16.00
- coconut shrimp, with chopped romaine, avocados, tomatoes, red onions, mango salsa; tossed in our ginger vinaigrette
Vinaigrette Dressing
balsamic | gingerCreamy Dressing
Danish bleu cheese | honey mustard | ranch | Russian | CaeserAdd to any salad
blackened or grilled chicken - $5.00 | Steak - $9.00 | Shrimp - $9.00Soups
- French Onion Everyday
- $6.00
- Monday - Minestrone
- $6.00
- Tuesday - Loaded Baked Potato Soup
- $6.00
- Wednesday - Chicken Noodle
- $6.00
- Thursday - Chili
- $6.00
- Friday - Tomato
- $6.00
- Saturday - Broccoli Cheddar
- $6.00
- Sunday - Italian Wedding Soup
- $6.00
Entrees
All entrees served with your choice of house or wedge salad.
- Meatloaf
- $19.00
- stuffed with mozzarella & topped with a ketchup glaze; served with mashed potatoes, sauteed vegetables & demi-glace
- Balsamic Chicken
- $21.00
- pan seared chicken breast, topped with tomatoes & scallions in an aged balsamic reduction; served with jasmine rice & sauteed broccoli
- Grilled Vegetable Platter
- $19.00
- zucchini, eggplant, grilled asparagus, roasted red peppers, portobello mushrooms, roasted tomato, red onions & sweet potatoes; served with baba ganoush, feta cheese & grilled pita
- Shepherd's Pie
- $17.00
- certified angus beef lined with peas, carrots & celery; topped with toasted mashed potatoes
- Eggplant Rollatini
- $19.00
- breaded eggplant rolled with ricotta cheese, served with brocoli & topped with marinara sauce, balsamic glaze & basil oil
- Panko Crusted Chicken
- $21.00
- panko crusted chicken topped with a muchroom cream sauce:served with mashed potatoes & grilled vegetables
- Chicken Picatta
- $21.00
- sauteed chicken with capers, olives, lemons & white wine sauce, over mashed potatoes & grilled vegetables
Steaks & Grill
All steaks are certified Angus & grilled to your liking. Served with house or wedge salad.
- Barbeque Danish Baby Back Ribs
- $25.00
- slow cooked & finished on the grill with our barbeque sauce; served with french fries & coleslaw
- N.Y. Strip
- $31.00
- seasoned & grilled; served with a loaded baked potato & grilled vegetables
- Blackened Ribeye Steak
- $33.00
- blackened & seared; served with mashed potatoes, sauteed brocolli & horseradish mayo
- Center Cut Filet Mignon
- $35.00
- seasoned & grilled, topped with merlot butter; served with mashed potatoes & grilled asparagus
- Red Wine Braised Short Ribs
- $24.00
- slow cooked & served with mashed potatoes, roasted carrots & Au Jus
Seafood
All seafood served with house or wedge salad.
- Jumbo Lump Crab Cake
- $31.00
- pan-fried; served in a pommerey mustard sauce with mashed potatoes & sauteed broccoli
- Blackened Ahi Tuna & Coconut Shrimp
- $32.00
- seared ahi tuna layered with fresh avocados & mango salsa, served with coconut shrimp, a tossed sriracha arugula salad, won tons & soy dipping sauce
- Skewered Spicy Ahi Tuna
- $30.00
- chili rubbed & pan seared, skewered & served over mashed potatoes & sauteed broccoli, with wasabi, soy dipping sauce & sriracha aioli
- Broiled Stuffed Shrimp
- $29.00
- crab meat stuffing, mashed potatoes & sauteed vegetables; served with clarified butter & fresh lemon
- Stuffed Tilapia
- $28.00
- jumbo lump crab, served with mashed potatoes, roasted carrots, scampi sauce & fresh lemon
- Coconut Crusted Shrimp
- $27.00
- fried golden brown, served with a side of house Orange Marmalade, mashed potatoes & grilled vegetables
Pasta
- Cavatelli
- $16.00
- with sauteed broccoli, garlic & olive oil
- Rigatoni Bolognese
- $16.00
- beef, carrots, celery, onions & garlic in a tomato cream sauce
- Penne-a-la-Vodka
- $16.00
- a tomato cream sauce with prosciutto de parma & garlic, finished with grey goose vodka
- Tortellini Alfredo
- $16.00
- in a parmigiano-reggiano cream sauce
Add to any pasta
blackened or grilled chicken - $5.00 | steak - $9.00 | shrimp - $9.00Sides
- Grilled Asparagus
- $12.00
- Baked Potato (loaded)
- $5.00
- Mashed Potatoes
- $6.00
- French Fries
- $6.00
- Sauteed Broccoli
- $6.00
- Coleslaw
- $6.00
- Sweet Potato French Fries
- $7.00
- Grilled Vegetables
- $6.00
- Sauteed Vegetables
- $7.00
- Roasted Carrots
- $7.00
Burgers
All burgers are made of freshly ground, certified angus beef & grilled to your liking. Served on a sesame seed bun with green leaf lettuce, vine-ripened tomatoes, red onions, French fries & pickle.
- Cheeseburger
- $12.00
- topped with yellow american cheese
- Blackened Bleu Cheese Burger
- $14.00
- topped with caramelized danish bleu cheese crumbles
- California Cheese Burger
- $14.00
- topped with cheddar cheese & fresh avocados; served with a side of mayo
- Hickory BBQ Burger
- $14.00
- topped with monterey jack cheese, canadian bacon & our hickory sauce
- Bacon Cheddar Burger
- $14.00
- applewood smoked bacon & cheddar cheese
- Ahi Tuna Burger
- $15.00
- freshly ground with scallions & ginger, pan seared; served with wasabi mayo & soy dipping sauce
Specialty Sandwiches
All sandwiches served with French fries, soup or salad.
- Strip Steak Melt
- $15.00
- certified angus n.y. strip steak, cheddar & swiss cheese, horseradish mayo & caramelized onions; served on texas toast
- Reuben Sandwich
- $13.00
- sliced corned beef, swiss cheese & sauerkraut; served with russian dressing
- Philly Cheese Steak Sandwich
- $16.00
- certified angus ribeye, sliced red peppers, onions & american cheese; served on a portuguese roll
- Market Fish Sandwich
- $14.00
- seasoned & sauteed market fish on a toasted sesame seed bun with green leaf lettuce, vine-ripened tomatoes & red onions; served with remoulade sauce
- Crab Cake Sandwich
- $15.00
- jumbo lump crab cake on a toasted sesame seed bun with green leaf lettuce, vine-ripened tomatoes & red onions; served with mustard sauce
- Panko Chicken Cordon Bleu
- $14.00
- sliced ham, swiss cheese, tomatoes, green leaf lettuce & house mayo; served on a portuguese roll
- Grilled Chicken Sandwich
- $13.00
- marinated chicken breast topped with fresh mozzarella cheese, roasted red peppers, vine-ripened tomatoes, green leaf lettuce, sliced red onions & balsamic vinaigrette; on a portuguese roll
- Roasted Chicken Club Sandwich
- $13.00
- applewood smoked bacon, fresh guacamole, vine-ripened tomatoes, lettuce, pepper jack cheese & ranch dressing; on a portuguese roll
- Avocado BLT
- $12.00
- applewood smoked bacon, lettuce, vine-ripened tomatoes, avocados & mayo on toasted multigrain bread
- Grilled Filet Mignon Scaloppini Sandwich
- $16.00
- topped with a goat cheese shallot spread, mesclun greens, sliced tomatoes, grilled pickled red onions; served on a portuguese roll
- Sam Adams Pulled Pork Sandwich
- $14.00
- slowly roasted in Sam Adams Oktoberfest, topped with barbeque sauce & coleslaw; served on a Portuguese roll
Wraps
All wraps served with French fries, soup or salad.
- Blackened Chicken Wrap
- $12.00
- bacon, avocados, sliced red onions, muenster cheese, green leaf lettuce, sliced tomatoes & chipotle mayo; stuffed into a whole wheat wrap
- Herb Roasted Chicken Wrap
- $12.00
- brie cheese, sun-dried cranberries, chopped iceberg, tomatoes, tossed in a honey mustard dressing; stuffed into a white flour tortilla wrap
- Honey Roasted Turkey & Brie Wrap
- $12.00
- honey roasted turkey, brie cheese, chopped romaine, sliced tomatoes & honey mustard dressing; served in a sun-dried tomato wrap
- Southwestern Ribeye Wrap
- $16.00
- seasoned & sliced ribeye with fresh guacamole, pepper jack cheese, lettuce, tomato & sour cream; served in a sun-dried tomato wrap
- Grilled Vegetable Wrap
- $12.00
- zucchini, eggplant, portobello mushrooms, roasted red peppers, fresh mozzarella, tomato, red onions, sweet potatoes & mesclun; served in a whole wheat wrap with a side of balsamic vinaigrette
- Buffalo Tender Wrap
- $12.00
- buffalo tenders, bleu cheese dressing, celery, lettuce & tomatoes; served in a white flour tortilla wrap
Kids
All kid's meals served with choice of French fries or daily vegetable.
- Chicken Tenders
- $8.00
- Kids Burger
- $8.00
- Mozzarella Sticks
- $8.00
- Grilled Cheese
- $8.00
- Ham & Cheese Sandwich
- $8.00
- Penne Pasta
- $8.00
- choice of butter or tomato sauce
Dessert Menu
Desserts
- Warm Chocolate Brownie
- $8.00
- served with vanilla ice cream, chocolate & vanilla sauce
- N.Y. Style Cheesecake
- $8.00
- served with berry coulis
- Belgium Waffle Ice Cream Sandwich
- $8.00
- vanilla ice cream, topped with whipped cream & maple syrup
- Zeppole
- $8.00
- tossed in powdered sugar & served with vanilla sauce
- Churros
- $8.00
- served with chocolate dipping sauce